This is a popular blend made with freshly ground spices used to prepare the most cooked dish of the Indian subcontinent – Subji. This spice blend is very popular across India, Nepal, and Bangladesh. Badshah Vegetable Subji Masala is a standard blend to appease all taste buds across the country.
Badshah’s Veg Sabji masala is an easy and delicious way of infusing your vegetable subji with a punch of flavor. It is perfect for dishes like gobi masala or gajar aloo because it has the perfect blend of spices to cut through root vegetables and fresh greens.
- Red Chilli
- Cassia Leaves
- Iodised Salt
- Stone Flower
- Clove Sticks
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